Hand Carved Roast Beef, Flambe Stations, Butternut Squash Martini Glasses
LUNCH MENU BY DISTINCTIVE CATERING & EVENTS Butler Passed Appetizers Miniature Grilled Cheese and Tomato Soup ShootersButternut Squash Shooter with Grilled
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BBQ Catering, Chicken Pot Pies, & Cubano Hand-Made Pies
During our September event held at the Hennepin Theatre Trust in Minneapolis we were graced with Dickey’s BBQ serving Pulled
Brass & Gold Terrariums – Twinkling Night-Skys
Centerpieces at our September event held at the Hennepin Theatre Trust in Downtown Minneapolis were a mixture of brass and
Hennepin Theatre Trust – Downtown Minneapolis
With three floors of spaces, the Hennepin Theatre Trust at 900 Hennepin Avenue in Downtown Minneapolis is a multi-faceted venue.
Intercontinental Hotel MSP – Altitude 12th Floor
With sweeping views of the horizon, which includes both Skylines of Minneapolis to the West and St. Paul to the
Sequined Linens & Shiny Things at the Airport Hotel
While the views of planes arriving and landing was stunning to witness while standing here in the Altitude Lounge at
Not Airplane Food – Salmon, Fresh Baked Bread & Wild Rice Soup
Chef John Occhiato has been working with Graves Hospitality for more than a decade. His expertise shined during our recent
Sixpence Events and Planning
Josey Stafford, owner of Sixpence Events and Planning focuses on day of coordinating for millennial brides and grooms. Her favorite
Giant 3-D Lifesize Event Letters
During our 10 year anniversary gala, the stage was really set by the larger-than-life 3D letters provided by Your-Type Letters.
LED Light Up Dance Floor by Imagine Lights
At our 10 year anniversary gala DJ Greg Ellis with Neckwerk Entertainment spun tunes to dance on the epic LED
Balloon Wonder Wall
When we stepped into the Crown Plaza AiRE hotel our breaths were stuck in our throat upon seeing the wall
Hot Summer Outside- Chilled Menu of Sushi & Gazpacho Inside
Tim Haze, Certified Executive Chef, specially prepared a chilled spread of delectable foods for our event at the White Bear
Honest, Homemade Comfort Food – Cannon River Catering Co.
Cannon River Catering Company is located in Cannon Falls, Minnesota, owned by Chris & Barbara Weigman, who believe in delivering
BarebeQue Dinner – Rack Shack BBQ
Rack Shack BBQ prides themselves on putting guests at ease. They’re friendly & professional staff arrives fully prepared. They include
Epitome Papers in Excelsior
Driving west along Water Street, I look over and see the sign for Epitome Papers. Not only did they do
Best Catering in the Twin Cities 2018-2019
The Twin Cities is full of foodies, our industry can sometimes be the most critical. With the number of amazing
Q & A with Tom O’Brien of On Site Company – TCWEP Member
What’s your favorite food? Without a single doubt, sushi is my favorite food. Why? It’s healthy, tasty and oftentimes a
Delta Hotel Minneapolis Northeast
“Delta Hotels Minneapolis Northeast offers the best of what guests need, from state-of-the-art technology to intuitive design to meet the
Interview: Historic Hope Glen Farm & Vineyard Owners Michael + Paula Buschilla
Home to a restored pre-Civil War era barn, Hope Glen Farm and its owners, Paula and Michael Bushilla, went from
Guests Watch-in-Awe As Artist Paints Live During Event – Leeann Larson
Leanne Larson, a live wedding and event painter, Paint My Wedding Day swiftly captures moments in impressionistic brushstrokes on canvas, as
Making Events Insanely Fun with Cutting Edge PhotoBooth Technology – Mirror Me Perfect
“Oh my gosh, Dolly’s PhotoBooth – Mirror Me Perfect was absolutely beyond my expectations — so contemporary, a marvelous mirror
Historic Hope Glen Farm & Vineyard
Historic Hope Glen Farm & Vineyard is a family owned and operated business. With the owners living on the farmstead.
Apples 2 Apples Catering
Apples 2 Apples Catering beautiful farm-to-table ingredients About event catered lunch Apples 2 Apples Catering Example Lunch Menu (subject to
Baker’s Boozey Creations a Big Hit at Events -Sara’s Tipsy Pies
Sara Hayden is a baker, entrepreneur, recipe creator, philanthropist, wife and mother of five. Sara likes to create homemade pies