You are Invited! Connect with Twin Cites Wedding & Event Professionals
When: Wednesday, October 9, 2019
Where: John P. Furber Farm 7310 Lamar Ave S. Cottage Grove, MN 55016
Invite a Colleague!
October’s Table Topic Discussion
Share your Event INdustry Horror Stories and how you survived
Hitch and Sip, a mobile bar service providing amazing “Minnesota Mule” Glewwe’s Castle Brewing Ginger Beer, Prairie Organic Vodka, Fresh Squeezed Lime Juice, Mint Garnish
Lanterns, candles, pine branches on round birch centerpieces graces the tables and available as rentals by CHARISMA weddings + events.
Hand-Selected Candy Bar
Guests will be able to satisfy their sweet tooth on a variety of chocolate, chewy, gummy, sour and tart candy options at Dana Allison of Keyed Up Event‘s curated Candy Bar. Enjoy on-site during the event or take a little bag home to enjoy later.
Twin Cities Photo Bus
Twin Cities Photo Bus by Studio Veil is a converted a 1973 VW Van into the coolest photo booth around! Plays 70’s music inside, and a slide show on a monitor in the passenger window to showcase what guests have been inside the photo bus. Nostalgia & awe, cool & silly, unique & goofy all in one. Everyone loves it!
Lunch Menu by Distinctive Catering & Events
Coffee with Cream and Sugar
“Minnesota Mule” Glewwe’s Castle Brewing Ginger Beer, Prairie Organic Vodka, Fresh Squeezed Lime Juice, Mint Garnish
Butler Passed Appetizers
Miniature Grilled Cheese and Tomato Soup Shooters
Butternut Squash Shooter with Grilled Asparagus Spear
Roast Beef Carving Station
Distinctive Dinner Rolls, Horseradish Sauce, Au Jus, Green Peppercorn Cream Sauce
Seasonal Fresh Vegetables with a Variety of Dips and Sauces
House-Made Mashed Potatoes served in Martini Glasses with Choice of Toppings to Include: Sour Cream, Broccoli, Corn, Cheese Sauce, Pepper Jack and Cheddar shredded cheese, Beef Gravy, Chives, Real Bacon Bits
Cherries Jubilee Cherries, sugar, and cherry liqueur – cooked in front of guests and served warm over ice cream
Bananas Foster Bananas, sugar, and rum – cooked in front of guests and served warm over ice cream